I know that this site is for build issues but "a mans gotta eat"
this is a great recipe for those of us who cant cook to save themselves and wont need refrigeration.
Mussaman Curry(Serves 4)
4 big potatoes
300g of pumpkin
dried peas
packet or tin of mussaman paste
tin of coconut cream
2 x 2 fingers of scotch
Drink 2 fingers of scotch
cut the spuds and pumpkin into "1" cubes
Put in a pot with the paste and coconut cream
and cook slowly until the pumpkin pretty much disolves
10 min before serving, drink the last of the scotch add the peas
and if you have been lucky enough to catch some fish that as well
Serve over rice with a nice bottle of shiraz.
Shane
Mussaman Curry
Simple sailing / live-aboard recipes that are nice and easy to do
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